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Scientists developed a method to analyze PFAS in foods including chicken, pork, beef, catfish, and eggs.

Hempseed cake was mixed into cattle feed for approximately 16 weeks and then meat products from the cattle were tested for CBD and THC levels.

ARS researchers developed an antibody against the most lethal variant of the Shiga toxin, called Stx2.

ARS scientists used artificial intelligence to develop image-based identification for five common stored grain insect species.