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ARS scientists conducted a study of essential oil from dried pineapple weed for repelling mosquitoes.

Researchers developed an improved line of trout germplasm that the nation’s second largest commercial egg retailer is selling to trout farmers.

A new fish food made from fly frass is helping fish farmers raise larger, healthier catfish.

Researchers are bringing high-tech tools to the fight against cattle fever ticks along the U.S.-Mexico border and in Puerto Rico.

Scientists recently looked at the temperature preferences of sows, with an eye toward keeping them more comfortable before and during pregnancy.

Blood levels of LDL cholesterol were significantly lower in women who consumed stearic and oleic acid diets than in consuming a palmitic acid diet.

ARS researchers found that two disinfectants could reduce, Salmonella on papayas.

Certain plant-based compounds and probiotic cultures are effective for keeping poultry and eggs free from harmful bacteria.

A progressive resistance strength training regimen may improve muscle strength and muscle fatigue in older adults with limited mobility.

ARS scientists have made two important advancements against African swine fever virus which causes a lethal disease in swine.

Learn how scientists are finding alternatives to chemical insecticides to control flies.