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ARS researchers are developing new strategies to combat citrus greening

ARS researchers recently developed and released three new pea cultivars that can be grown in the cooler months.

In recent years, farmers in the southeastern United States have struggled with the invasive guava root-knot nematode.

Scientists investigated practices that might help smallholder farmers increase sustainability of their lands and adapt to a changing climate.

ARS researchers examined rhododendron plants growing in native stands, looking for microbes that cause diseases that affect other plants.

Collaboration between ARS scientists and more than 30 national and international institutions resulted in two new pollinator bee genome sequences.

Collaboration between ARS scientists and more than 30 national and international institutions resulted in two new pollinator bee genome sequences.

ARS scientists have developed and released "Hidden Valley" meadow fescue.

ARS researchers developed a new heat treatment for use during the sugarcane juice clarification process to eliminate microbial contamination.

ARS researchers are improving bioenergy production to advance the economic feasibility of producing high-quality biodiesel and jet fuels from renewable biomass.

ARS scientists and collaborators developed and released the new OLé peanut.