Researchers developed a forecast tool to determine which areas have the highest probability of a large rangeland fire.
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Scientists are taking grazing to a new level by developing sheep that prefer or tolerate the bitter taste of plants.
Apr 04, 2023 -
ARS researchers in Temple, TX, employed adaptive nutrient management to determine preferred balances on farms.
Mar 08, 2022 -
A team of researchers and their partners have found another way to conserve water: late planted corn.
Mar 03, 2022 -
ARS researchers have developed a unique mobile system that assesses and maps out soil carbon to a depth of 30 centimeters (the plow layer) – all in real time.
Mar 01, 2022 -
Beef producers in the western United States have been searching for alternatives to nitrogen-rich fertilizers .
Feb 28, 2022 -
ARS scientists created a new potato variety with greater yields and better processing qualities, especially for making chips and fries.
Feb 16, 2022 -
Researchers discovered that sending cattle to feedlots earlier than the traditional timing of October may provide a two- fold benefit.
Apr 05, 2021 -
ARS researchers released two new varieties of blackberry: ‘Twilight’ and ‘Hall’s Beauty.’
Mar 25, 2021 -
ARS researchers helped the United Kingdom improve the accuracy of its widely used weather-forecasting models.
Mar 22, 2021 -
Learn about the Keepsake strawberry developed by ARS
Mar 11, 2021 -
ARS scientists recently released “Contender” peanut, which is high in oleic fatty acids.
Jul 24, 2020 -
Cheatgrass outcompetes native plants for nutrients and water and deprives animals of dietary variety and quality as well as habitat.
Jul 24, 2020 -
Electrodialysis may not only benefit farmers, but also the environment by reducing nitrogen runoff from farms.
Jul 24, 2020 -
Good food going bad is a sad thing when many people are going hungry, but ARS researchers have addressed that issue.
Jul 24, 2020 -
35 years of research in turfgrass breeding and genetics has improved the very surface of the earth we walk on.
May 21, 2019 -
ARS scientists have developed a biodegradable edible film from casein, a milk protein, which can be used as a food wrap.
May 01, 2018 -
ARS scientists are working with satellite imagery in collaboration with grape growers to improve irrigation water management on vineyards that stretch across thousands of acres.
Apr 25, 2018 -
ARS has developed the LandPKS app to help farmers better monitor their soil and crop conditions to make better decisions about irrigating, weeding, and fertilizing crops.
Mar 29, 2018 -
ARS scientists released two new varieties of potatoes—'Clearwater Russet' and 'Blazer Russet'—that will be used by McDonald's for French fries.
Mar 22, 2018 -
ARS scientists and collaborators developed and released the new OLé peanut.
May 02, 2017 -
ARS scientists, in collaboration with the Children's Hospital Oakland Research Institute, developed a low-calorie, fruit-based snack bar fortified with micronutrients and fiber.
Apr 14, 2017 -
ARS scientists made significant enhancements to the Soil and Water Assessment Tool.
Mar 21, 2017